What do consumers of a wildlife product do when a market closes? We mostly have no clue. Today we had a paper published on the intentions of bear bile consumers to the closing of the market in Vietnam. We sampled at seven areas across the country of Vietnam (total respondents = 2,463). We found low … [Read more…]
The giraffe is an icon of the African subcontinent, and yet, there are many gaps in knowledge about giraffes in the wild and how to best protect them. In the 21 countries where giraffe populations are found, their conservation status differs depending on the species, geography, and threats they face. Coupled with the threats of … [Read more…]
This NEW paper in Animal Conservation looks at the trade-offs made by people in China across rural and urban areas when it comes to the use of trophy hunting. Download it here! The use of trophy hunting as a wildlife management option has been a highly controversial topic, especially in southern Africa, but trophy hunting … [Read more…]
Just out in PLOS One, a paper (get it HERE!) I co-authored with colleagues at the University of Kent on the preferences of wild meat consumers in Vietnam. The country is a significant consumer of wildlife, particularly wild meat, in urban restaurant settings. To meet this demand, poaching of wildlife is widespread, threatening regional and … [Read more…]
Last week I presented at Towards a sustainable and legal wildlife trade: An international 2-day symposium, and event organized by the Durrell Institue of Conservation and Ecology and the International Trade Centre. My talk, entitled How effective are conservation interventions at managing demand for wildlife products? is now available online (from minute 25 onwards)